Christmas time: festive menu in the Kempinski Grill gourmet restaurant

A festively set table awaits you on 25th and 26th December at midday and 6.00 pm. Our Chef de Cuisine, Frank Hokamp, will spoil you with a four-course menu oder a five-course menu.

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New Year's Eve Party at the "Kempi"

Glittering gala and grand emotions - see in the new decade with a night full of glamour and glitter in one of the most legendary and traditional venues in Berlin.

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Delicious, classic, every day:
Original Viennese Tafelspitz

The Austrian classic (Tafelspitz is boiled fillet of beef): for connoisseurs, epicureans and business people who appreciate a quick but stylish business lunch. Viennese Tafelspitz is carved at your table and served with delicious side dishes.

Monday to Friday from noon to 3.00pm for EUR 24

Regional speciality: Müritzer leg of lamb

Gourmets all over the world appreciate it: Müritz lamb from the famous Schwagrzinna family of breeders has achieved almost a cult status in all the kitchens of top hotels and restaurants. The animals are reared on the open pastures of the Mecklenburgische Seenplatte (Mecklenburg Lakes) and the meat is particularly tender and flavoursome. Carved direct at your table from the meat trolley, Müritz leg of lamb is served with bacon beans and au gratin potatoes.

Friday and Saturday from 6.00pm for EUR 29

Every afternoon: Kempinski Afternoon Tea

Even today, we still celebrate this stylish ceremony in which elegant 19th century society met friends and associates. In best tradition, we serve the finest teas with delicious treats and petits fours by our open fire every day from 3:00 pm.

Afternoon-Tea: EUR 16 per person

Live music in the Bristol Bar